Blue Ridge Baker

I have two questions: Why have I never made caramel corn before?! Why did I have to go and make caramel corn?! It is always a little dangero...

We have a rather unusual TWD pick this week - a deep-fried sugar-coated treat similar to funnel cake. Or so I'm told, but I think I'...

Every time I take a bite of freshly baked bread, I wonder why I don't bake it more often. There is just nothing like it. It has to be on...

We've been having quite the cold snap in Asheville - I don't ever remember it being this cold here for this long. When it's cold...

Sweet Melissa Sundays took a bit of a break around the holidays, and I got so used to not making the SMS treats, I completely forgot that w...

It was several months ago that I first saw these cheese straws on Smitten Kitchen , and after my first bite, I couldn't believe I had w...

I must apologize if you are getting tired of seeing this little bird plate. I found this wonderful artist on Etsy a while back and received...